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  • Quality control is paramount throughout the manufacturing process. Regular inspections and taste tests are conducted to gauge the pungency and color of the powder. Manufacturers must also adhere to food safety standards, ensuring that the final product is free from harmful bacteria and foreign matter.
  • why use fresh red chillies

  • Once the chili peppers are sourced and dried, they are ground into a fine powder using commercial grinding equipment. This step is crucial for ensuring that the red pepper powder has a consistent texture and flavor. Some manufacturers may also choose to add other spices or ingredients to their red pepper powder to enhance its flavor profile.